Our Decaf is crafted from 100% Arabica beans sourced from Central America. Naturally decaffeinated using the Mountain Water process, it delivers smooth tasting notes of dark chocolate, stone fruit, and red apple.
Gently roasted to a medium profile to preserve sweetness and balance, it’s then packed in 1kg bags with coated foil and a freshness valve to lock in flavour and aroma. Enjoy a rich, creamy coffee experience — without the caffeine.
Our #1 Blend is crafted from a carefully balanced mix of high-quality Arabica and Robusta beans. With a smooth body and rich tasting notes of cocoa, liquorice, and spice, this blend is perfect enjoyed black or paired with milk.
Roasted to a dark profile for depth and character, it’s then freshly packed in 1kg bags with coated foil and a freshness valve to lock in aroma and flavour — so every cup tastes just as good as the day it was roasted.
Our #2 Blend is made using speciality grade Arabica beans sourced from across the globe. This unique combination creates a crowd-pleasing coffee with delicious tasting notes of milk chocolate, apple, and a hint of lemon zest.
Roasted to a medium-dark profile for depth and balance, #2 Blend is freshly packed in 1kg bags with coated foil and a freshness valve to lock in aroma and flavour — ensuring every cup is full of character.
Our #3 Blend combines two carefully selected coffee origins to create smooth flavour notes of caramel and dark chocolate.
Made with 100% Arabica beans and Fairtrade certified, every purchase helps support communities at origin while delivering exceptional quality in every cup.
Roasted to a medium-dark profile for balance and richness, #3 Blend is freshly packed in 1kg bags with coated foil and a freshness valve to lock in aroma and flavour.
